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How Community Partnerships Drive Profit & Lasting Success for Your Restaurant

How Community Partnerships Drive Profit & Lasting Success for Your Restaurant

by David Monteith | May 26, 2025

Why Your Restaurant Belongs at the Heart of the Community The Canadian foodservice sector stands as a formidable economic pillar, a colossal $114-billion industry that directly employs 1.2 million individuals and serves 22 million customers every single day....
Know Your Guests Grow Your Business: Personalizing the Restaurant Experience with Customer Data

Know Your Guests Grow Your Business: Personalizing the Restaurant Experience with Customer Data

by David Monteith | Apr 28, 2025

The Canadian dining landscape is continuously evolving, with customer expectations for exceptional experiences reaching new heights. Beyond the quality of food, patrons increasingly seek personalized interactions that make them feel valued and understood. In this...
The Benefits of Farm-to-Table in Boosting Your Restaurant’s Profits & Popularity

The Benefits of Farm-to-Table in Boosting Your Restaurant’s Profits & Popularity

by David Monteith | Apr 21, 2025

The culinary landscape is undergoing a significant transformation, with farm-to-table dining moving from a niche trend to a mainstream expectation. More and more, diners across the country are expressing a preference for knowing where their food comes from, seeking...
Inclusive and Accessible Dining Experiences in Restaurants

Inclusive and Accessible Dining Experiences in Restaurants

by David Monteith | Apr 14, 2025

Creating a restaurant where everyone feels welcome and can comfortably enjoy a meal is not merely a matter of social responsibility—it is also a smart business strategy that can significantly enhance a restaurant’s reputation and customer base. The evolving...

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