by David Monteith | Dec 1, 2025
How Smart Canadian Restaurateurs Use AI to Spark Ideas While Keeping Their Brand Soul (and Finances) 100% Human TL;DR: The “Digital Sous-Chef” Strategy for Busy Owners You did not open a restaurant to become a full-time content marketer. But in...
by David Monteith | Aug 25, 2025
You are nearing the end of a grueling summer. Labour Day feels like the finish line. It is also your single biggest remaining revenue opportunity of the season. Many restaurant owners are too exhausted to plan strategically for it. They react to the rush instead of...
by David Monteith | Jul 14, 2025
The “Gut Feel” Trap is Costing You Money You didn’t get into this business to become a spreadsheet wizard. You’re a master of food, of hospitality, of creating an experience that makes people feel something. You live for the controlled chaos of...
