by Pam Monteith | Feb 10, 2025
Navigating Labour Shortages in the Canadian Restaurant Industry The Canadian restaurant industry is facing a significant labour shortage, with nearly 100,000 job vacancies across the country [1]. Restaurants of all sizes, from independent eateries to major chains, are...
by Pam Monteith | Feb 3, 2025
The Canadian restaurant industry is a vital contributor to community prosperity [1]. In recent years, this industry has faced a storm of challenges, from pandemic-related closures and inflationary pressures to labour shortages. Yet, it has shown remarkable resilience,...
