by David Monteith | Jan 26, 2026
How Technology Can Prevent Employee Theft and Cash Shrinkage TL;DR: Lock Down Your Restaurant’s Profits in 2026 The Reality: In the tight economic landscape of 2026, relying on the “traditional playbook” is dangerous. With restaurant bankruptcies surging...
by David Monteith | Jan 19, 2026
Leading the Future of Bookkeeping: How Canadian Bookkeepers Power Clarity, Compliance, and Growth in 2026 TL;DR: The Strategic Imperative for Canadian Hospitality in 2026 The Reality: The Canadian food and beverage sector is facing a “closure crisis” in...
by David Monteith | Jan 12, 2026
TL;DR: Turn Q4 GST/HST into Cash, Not an Audit Trigger The Gist: January 2026—or “Janu-worry”—is a liquidity trap where holiday cash dries up just as bills come due. Instead of treating your Q4 GST/HST return as a painful obligation, you must use it as a...
by David Monteith | Jan 5, 2026
TL;DR: The Jan 2026 Survival Guide for Restaurants Canadian restaurants are facing a “liquidity crisis” this January, driven by a 4-6% rise in food prices, a 7% spike in meat costs, and a sharp drop in consumer spending known as “Janu-worry”....
by David Monteith | Dec 29, 2025
The 2026 Guide to Employee Retention and Incentive Economics TL;DR: The 2026 Guide to Employee Retention and Incentive Economics The Reality: The era of easy growth is over. For Canadian restaurants in 2026, survival depends on tight control and efficiency. The...
